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Fuzhou-Style Crab

This signature dish features succulent crabs, prepared with a blend of aromatic spices and Fuzhou-style seasonings that enhance the natural sweetness of the meat. The delicate yet bold flavors will transport you to the heart of Fuzhou with every bite. Whether you enjoy it in a rich, savory sauce or simply steamed, this dish captures the essence of Fuzhou seafood perfectly.

Signature Lobster with Garlic and Ginger

A fan-favorite at Yan Fu Inc, this lobster dish is prepared with the freshest lobster, sautéed with aromatic garlic and ginger that infuse the meat with a savory, fragrant kick. The rich flavors of the lobster, combined with the depth of garlic and ginger, create a truly unforgettable dining experience.

Seafood Hotpot

For those looking for a communal dining experience, our Seafood Hotpot is a must-try. A bubbling pot of fresh lobster, crab, shrimp, and other seasonal seafood ingredients is served in a fragrant broth that is both flavorful and aromatic. The dish is perfect for sharing and enjoying with friends or family, making it ideal for any gathering.

Steamed Fish with Fuzhou Sauce

A true testament to the simplicity and purity of Fuzhou cuisine, our steamed fish is prepared with delicate seasoning and served with a flavorful Fuzhou sauce. The fish is tender and flaky, cooked to perfection to retain its natural flavor, while the sauce adds a layer of depth and complexity that enhances the dish.

Fuzhou Fish Ball Soup

A classic Fuzhou dish, this hearty and flavorful soup is made with fresh fish balls that are handmade to ensure the perfect texture. The broth is rich and aromatic, offering a perfect balance of flavors. This dish is light yet satisfying, making it an ideal starter or main course.

Fuzhou Rice (Fuzhou Chao Fan)

A staple in Fuzhou cuisine, our Fuzhou Rice is prepared with the finest ingredients, including shrimp, pork, and a variety of vegetables. The dish is stir-fried to perfection, with the rice absorbing the rich flavors of the seasonings and ingredients. It’s a dish that’s both comforting and flavorful, perfect for pairing with any of our signature seafood dishes.

Oyster Omelet

A beloved dish from Fuzhou, this oyster omelet is made with fresh oysters and eggs, cooked to a crispy perfection and topped with a tangy, savory sauce. The combination of textures and flavors makes this dish an irresistible favorite, whether served as an appetizer or a side.

Fuzhou-style Braised Pork

This dish features tender pieces of pork braised in a rich, savory sauce with a perfect balance of sweet and salty flavors. The slow-cooking process allows the flavors to fully develop, creating a melt-in-your-mouth experience that will leave you craving more.

Steamed Dumplings

Our steamed dumplings are a classic, filled with a savory mixture of pork and vegetables, then steamed to perfection. The dumplings are light and tender, with just the right amount of filling to provide a satisfying bite.

Spring Rolls

These crispy, golden spring rolls are filled with a combination of vegetables and meat, offering a crunchy exterior and a savory filling. Served with a tangy dipping sauce, they make the perfect appetizer to begin your meal.

Crispy Shrimp Balls

These crispy shrimp balls are made from finely minced shrimp, lightly battered and fried to create a crispy, golden exterior with a juicy and tender shrimp interior. Paired with a sweet and savory dipping sauce, they are the perfect way to start your meal.

Steamed Buns (Baozi)

Our steamed buns are soft, fluffy, and filled with either sweet or savory fillings. The buns are delicately steamed, creating a pillowy texture that melts in your mouth. Whether you choose the classic pork or a more adventurous filling, these buns are sure to please.

Stir-Fried Noodles with Shrimp and Vegetables

A favorite among our guests, this stir-fried noodle dish is made with fresh shrimp, crisp vegetables, and tender noodles, all tossed together in a savory sauce. It’s a dish that’s both hearty and light, making it perfect for any time of day.

Sizzling Beef with Rice

This sizzling beef dish is served with a piping hot plate of rice, topped with thinly sliced beef that has been stir-fried in a rich, savory sauce. The combination of tender beef and fragrant rice makes this dish a satisfying and flavorful choice.

Fried Rice with Egg and Shrimp

A comforting and flavorful dish, our fried rice is made with freshly cooked rice, eggs, and succulent shrimp. The dish is stir-fried to perfection, with a delicious blend of seasonings and vegetables that bring the flavors together beautifully.

Sesame Balls with Sweet Red Bean Paste

These crispy sesame balls are filled with a sweet red bean paste and are deep-fried to create a perfectly crunchy exterior. The soft, sweet interior is a delightful contrast to the crisp outside.

Chilled Mango Pudding

This refreshing dessert features a silky smooth mango pudding that is both light and creamy. Served chilled, it’s the perfect way to end your meal on a sweet note.

Jasmine Tea

We offer a selection of traditional Chinese teas, including our fragrant jasmine tea, which pairs beautifully with any of our dishes.